Fast and easy breakfast everyone will love.
There are a lot of things I love about weekends. Getting to sleep in, spending time with family all day and yummy breakfasts. During the week it’s usually just eggs and toast or cereal before we’re running out the door to start the day.
Recently I started making one of my husband’s favorite childhood breakfasts, Dutch Babies (or German Pancakes) every Saturday. They take less than 2 minutes to put together and they are SO good! I’m over at Utah Sweet Savings today sharing the recipe as part of Scrumptious Sundays.
Check out a few of my other favorite blender treats: