It’s a new week! Which means it’s time for another week full of meals.
Wow oh wow what a week we had last week! My poor boys were sick all week and we had about a bazillion things on our to-do lists. Thankfully I had our dinners planned out so we weren’t eating out every day. This week things are looking a little more calm but I’m still glad to have dinner planned out. More time to play with my boys and start decorating for the holidays! This is what we’re eating:
Gluten Free Chicken Stew from Barb at A Life In Balance
Cheesy Sauce Burgers from Shari at Faith Filled Food For Moms
Gorgonzola Beef Stroganoff from Heather at The Real Kitchen And Beyond
Chicken Taco Soup from Susanne at New South Charm
Honey Citrus Chicken Enchiladas from Sydney at Tastefully Frugal
Easy Bake Beef Stew from Mitzi at Written Reality
Stuffed Pepper Soup from Christina at It Is A Keeper
Pumpkin Spice Magic Bars from Candi at A Day in Candiland
25 Thanksgiving Day Appetizers from Sydney at Tastefully Frugal
Are you already feeling the stress of the holidays? Where’s money for gifts coming from? Am I going to gain 15 pounds from all the sweets? How in the world am I going to be able to cook dinner every night when there is so much going on? Well stress no more; I’ve got the solution for you! Three of my favorite bloggers, Melea from Freebies2Deals and Amy & Natalie from Super Healthy Kids have joined forces to create Save Money, Eat Better; an e-book packed full of money saving tips and healthy recipes even kids will love. With couponing tips, seasonal fruits and vegetables and 45 kid friendly recipes this is THE book to have handy for the holidays (and all year round too)! And right now if you use the code FRUGAL you can save 33% (Making the book only $9.99). Hurry this offer expires November 21st!
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