A sweet and refreshing salad makes the perfect addition to any lunch or dinner!
Holy Cannoli Batman…it’s so hot outside! I know it gets this hot every year but this is the first year I’ve been pregnant during the summer and man does this extra baby weight sure make it feel like it’s 200° out. When it’s this hot all I really want to do is sip on a nice, cool drink (like a slush) but my body needs a little more nutrition than that. In comes this tasty watermelon salad.
Last summer my sweet friend Becky brought over a version of this salad after I had a miscarriage and it was the perfect pick me up food. A mix of sweet watermelon mixed with cool mint and salty feta cheese. This year it is the ultimate pregnancy craving for me because it covers all the flavors I’m craving. Plus it’s a whole lot healthier than eating a big soft pretzel AND cupcakes!


Watermelon Mint Feta Salad
Ingredients
- 5 cups watermelon diced
- 1/2 cup feta cheese
- 4-5 mint leaves
Instructions
- Combine all ingredients in a large bowl and toss to combine.

Want to check out more fun ways to eat watermelon? Last month I shared 7 of our favorite:











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