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Toddler Snacks: Applesauce Oatmeal Muffins made without eggs

Applesauce Oatmeal Muffins

Sydney @ Tastefully Frugal
5 from 1 vote
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast, Snack
Servings 30

Ingredients
  

  • 1 cup oats I used steel cut
  • 1 cup milk I used 1%
  • 1 1/4 cup applesauce
  • 1 cup flour
  • 3/4 cup brown sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1 tsp sugar
  • 1/2 tsp baking soda

Instructions
 

  • Preheat oven to 400F.
  • Soak oats in milk for 10-15 minutes.
  • Add applesauce to oats and milk and stir to combine.
  • In a separate bowl combine remaining ingredients.
  • Add dry ingredients to wet ingredients and stir just to combine. Do not over stir.
  • Lightly grease mini muffin tins and fill each cup about 3/4 full
  • Bake for 20-25 minutes until a toothpick comes out clean.
  • Remove muffins from tin and let cool on cooling rack.
Tried this recipe?Mention @sydney_tastefullyfrugal or tag #sydney_tastefullyfrugal!