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Spaghetti Squash Carbonara www.tastefullyfrugal.org

Spaghetti Squash Carbonara

Sydney @ Tastefully Frugal
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Ingredients
  

  • 1 spaghetti squash cooked (see directions above)
  • 5-6 strips of bacon
  • 3 tsp garlic minced
  • 2 eggs
  • 2/3 cup shredded mozzarella
  • 4 Tbsp butter
  • 2 Tbsp parsley

Instructions
 

  • In a large skillet cook bacon until crispy.
  • While bacon is cooking whisk eggs together in a bowl and add cheese. Stir to combine.
  • Remove bacon from skillet and shred.
  • Keep about 1 Tbsp of bacon grease in skillet and saute garlic over medium heat for 1-2 minutes until fragrant.
  • Add 1/2 of the spaghetti squash to the skillet and stir to combine.
  • Add 1/2 of the egg/cheese mix and stir to combine.
  • Repeat steps 5 and 6.
  • Add bacon and butter and stir to combine.
  • Remove from heat and top with parsley and more shredded cheese.
Tried this recipe?Mention @sydney_tastefullyfrugal or tag #sydney_tastefullyfrugal!