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Peanut Butter Milk Shake

Sydney @ Tastefully Frugal
Thick and Creamy Peanut Butter Shake
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Cook Time 1 minute
Total Time 1 minute

Ingredients
  

  • 2 cups vanilla ice cream
  • 1/4 cup milk
  • 3 Tbsp creamy peanut butter
  • whipped cream optional
  • chocolate syrup optional

Instructions
 

  • Add ice cream, milk and peanut butter into a blender (I love my Blendtec) and blend on low for 20-30 seconds until desired consistency is reached.
  • Pour into cups and top with whipped cream and chocolate syrup
Tried this recipe?Mention @sydney_tastefullyfrugal or tag #sydney_tastefullyfrugal!